Samgyetang My Version (Korean Ginseng Chicken Soup) (Contains Chicken | Dairy-Free | Gluten-Free) Ah, the goodness of Korean ginseng chicken soup! Our rendition uses tender marinated chicken cooked with wolfberries, red dates, gingko nuts, chestnuts and a variety of oriental mushrooms, bulked with red and glutinous rice. Warming and restorative, ginseng is purported to regulate […]
Continue Reading-
SouperChef Special | Samgyetang My Version
by Souperchef Anna onSamgyetang My Version (Korean Ginseng Chicken Soup) (Contains Chicken | Dairy-Free | Gluten-Free) I love Korean ginseng chicken soup! At home, I make it with the traditional method of using a whole ginseng root and a whole chicken, stuffed with glutinous rice. Our rendition here uses tender marinated chicken pieces cooked with carrots, wolfberries, red […]
Continue Reading -
SouperChef Special | Nourishing Chicken & Scallop Broth for the SG Soul
by Souperchef Anna onNourishing Chicken & Scallop Broth for the SG Soul (Contains Chicken | Contains Seafood | Contains Gluten | Contains Peanuts | Dairy-Free) Growing up, there will always be a pot of Chinese soup on our dinner table at every meal, lovingly simmered for hours by my folks. I never quite realised how blessed I was, […]
Continue Reading -
SouperChef Special | Brazilian Black Bean Beef Stew
by Souperchef Anna onDownload our e-magazine here to have an exclusive read on our farm-to-table journey, the street food and markets, specially curated recipes and our conversations with inspiring chefs and the hospitable Brazilians! Brazilian Black Bean Beef Stew (Contains Beef | Dairy-Free | Gluten-Free | Slightly Spicy) In Brazil, the dish to have is feijoada (fay-zwah-da). The word […]
Continue Reading -
SouperChef Special | Brazilian Black Bean Beef Stew
by Souperchef Anna onDownload our e-magazine here to have an exclusive read on our farm-to-table journey, the street food and markets, specially curated recipes and our conversations with inspiring chefs and the hospitable Brazilians! Brazilian Black Bean Beef Stew (Contains Beef | Dairy-Free | Gluten-Free | Slightly Spicy) In Brazil, the dish to have is feijoada (fay-zwah-da). The word […]
Continue Reading -
SouperChef Special | Samgyetang My Version
by Souperchef Anna onSamgyetang My Version (Korean Ginseng Chicken Soup) (Contains Chicken | Dairy-Free | Gluten-Free) I love Korean ginseng chicken soup! At home, I make it with the traditional method of using a whole ginseng root and a whole chicken, stuffed with glutinous rice. Our rendition here uses tender marinated chicken pieces cooked with carrots, wolfberries, red […]
Continue Reading -
SouperChef Special | Chicken Soup for the SG Soul
by Souperchef Anna onChicken Soup for the SG Soul (Chicken | Contains Gluten | Contains Peanuts | Alcohol-Free | Egg-Free | Dairy-Free) Growing up, there will always be a pot of Chinese soup on our dinner table at every meal, lovingly simmered for hours by my folks. I never quite realised how blessed I was, until I started […]
Continue Reading -
The art of miso | why you should eat miso daily?
by Souperchef Anna onWhy you should eat miso daily? There has been references that miso and rice for Japanese people are like ‘meat and potatoes for Americans’. Miso is Japan’s traditional seasoning and health food. Making miso is an art. Hundreds of varieties of this classic Japanese staple can be found across the country, and like wine and cheese, it […]
Continue Reading