Soul-Good Barramundi Stew Teochew Style (Fish* | Contains Gluten | Dairy-Free) *May contain fine bones Inspired by Chef Willin’s “yu pin mai fan” and heritage dishes, this soup is a cross between Teochew steamed pomfret and fish porridge! You’ll find familiar Teochew elements like kiam chye and dau cheo, with barley to substitute the rice […]
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SouperChef Special | Soul-Good Barramundi Stew Teochew-Style
by Souperchef Anna onSoul-Good Barramundi Stew Teochew-Style (Fish* | Contains Gluten | Dairy-Free) *May contain fine bones Do you remember the last time you ate something so great that all you could think about for days after was that very dish? Chef Willin’s “yu pin mai fan” or poached flounder in roasted fish stock was THAT dish for […]
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SouperChef Special | Soul-Good Fish Soup Teochew Style
by Souperchef Anna onSoul-Good Fish Soup Teochew Style (Fish* | Contains Gluten | Alcohol-Free | Dairy-Free | Egg-Free) *May contain fine bones Do you remember the last time you ate something so great that all you could think about for days after was that very dish? Chef Willin’s “yu pin mai fan” or poached flounder in roasted fish […]
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SouperChef Special | Soul-Good Mullet Soup Teochew Style
by Souperchef Anna onSoul-Good Mullet Soup Teochew Style (Fish* | Contains Gluten | Alcohol-Free | Dairy-Free | Egg-Free) *May contain fine bones Do you remember the last time you ate something so great that all you could think about for days after was that very dish? Chef Willin’s “yu pin mai fan” or poached flounder in roasted fish […]
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